sexta-feira, 29 de dezembro de 2017

Cartuxa Colheita 2013

Made from Aragonez, Alicante Bouschet, Trincadeira and Cabernet Sauvignon.

Aromas of toasted wood, plum, raisins and vanilla.

It has anise and white raisins, grows and gains body, it stings on the tongue. Is it tasty. It's hot.

It crawls and glues to our flesh and I love it.

Ratting:

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